Category: Animal Care

BEEF CATTLE FARMING (new)

Mshindo Media

The history of beef cattle farming dates back to the domestication of cattle in the Middle East and Europe over 10,000 years ago. Cattle were originally raised for their meat, milk, and labor, and they played an important role in the development of human civilization. In the Americas, cattle were first introduced by Spanish explorers in the 16th century. Today, beef cattle farming is a major industry in many parts of the world. The United States is the world’s largest producer of beef, followed by Brazil, China, and India.  In africa,…

Dry Cows Management to Reduce Mastitis in the Future

Mshindo Media

Hygienic administration is essential, whether you are using antibiotic dry cow tubes, internal teatsealant or both, to prevent bacteria entering the quarter and causing infection. Note: Good hygiene is what will prevent new infections, and what happens at drying off this year will influence theincidence of new mastitis infections next year. REMEMBERWhen infusing the teat sealant, gently pinch the base of the teat closed (where the teat meets the udder) to ensure the teat sealant stays in the teat cistern. KEEP THE TUBESSTERILEDo not immerse syringes in water! If tubes…

Calf rearing and Management

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A good social life in good health – a goal for young animals Introduction The aim of calf rearing is to produce strong, healthy, well grown calves that will continue to develop steadily after weaning. The calf rearing period covers the time from birth to 12 weeks of age. It is an important goal in organic farming to give all animals good living conditions, also the young animals – and maybe in particular the young ones: it is a precondition for becoming a good milking cow that the cow had a good life and…

Animal health promotion, welfare and disease prevention (new)

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Factors influencing animal health and wellbeing Health is a dynamic and ongoing process in all living individuals, which is coping with and responding to all the things we meet in the surrounding, which potentially could influence us. Disease causing germs, parasites and numerous stress factors are present in the lives of both humans and animals. All living organisms have an immune system which should be supported to cope with these germs. All forms of stress and pressure can disturb this.  Organic animal husbandry puts its focus on improving the living conditions…

Pyometra | Causes, Symptoms & Treatment (new)

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Pyometra This condition is due to an accumulation of pus in the uterus and can occur after chronic endometritis or may result from the death of an embryo or fetus with subsequent infection by Corynobacterium pyogenes bacteria. The situation may persist undetected for some time and may be confused for pregnancy.  Pyometra is a serious and potentially life-threatening infection of the uterus that causes it to fill with bacteria and pus. Many dogs with a pyometra have vaginal discharge and may feel very sick with a poor appetite, lethargy, vomiting and sometimes increased thirst or…

Birth and Reproduction complications (new) I Mshindo Media

Mshindo Media

Introduction There are various diseases and abnormalities that affect the reproductive system of domestic animals. These diseases commonly result in early embryonic deaths, abortions, mummification and infertility.  Following the infectious disease, animals may end up with other related conditions such as Endrometitis and Pyometra. All these result in lost income to the farmer as the animals may be unable to give birth again. Brucellosis and Q-fever are also highly contagious, and may transfer to people causing agonizing pain and sickness and very expensive medication, so paying close attention to the reproductive health of your animals is…

Animal Births/Parturition in cattle, goats and sheep I Mshindo Media (new)

Mshindo Media

Birth in livestock is a natural process and normally does not need any human interference. But sometimes there can be birth problems where the dam needs assistance from the farmer/pastoralist.  The normal birth  Pregnancy in cattle lasts on average 280 days. It can be one week less or up to two and a half weeks more. If the cow has twins she will normally give birth before the 280 days are over. In goat and sheep pregnancy lasts 144 – 155 days, in pigs 110 – 118 days, in horses…

Rabbits:Breeds,Management&Disease Control

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Introduction Did you know that rabbits, with their big eyes positioned at the sides of their heads, are equipped with excellent senses, particularly in hearing and smelling? It’s no wonder they have evolved to be highly alert creatures, whether they’re awake or sleeping. In the wild, they must remain vigilant against a multitude of predators eager for rabbit meat. Interestingly, rabbits possess a unique visual field that allows them to see 360 degrees around them and even in the air. However, their eyesight isn’t as effective in bright sunlight, which…

Camel Definition & Meaning | Description, Types& Adaptations

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Introduction Scientific name: Camelus dromedarius Order/Family: Camelidae A camel (from Latin: camelus)is an even-toed ungulate in the genus Camelus that bears distinctive fatty deposits known as “humps” on its back. Camels have long been domesticated and, as livestock, they provide food (milk and meat) and textiles (fiber and felt from hair). Understand camels Camels come from the most barren and harsh places on our planet. Everything in the camel is designed to trap or save moisture; even their blood cells are different in order to deal with less water. They need more salt than most animals. They are not considered ‘real ruminants’, but…

How can you control disease in broiler chicken I Mshindo Media

Mshindo Media

Prevention and Control of disease in broiler chicken In poultry industry primarily emphasis is given more on prevention and control than curative measures.                                                                                   A suggestive disease prevention & control programme follows: · Start with disease free stock. · V accine chicks against Ranikhet & Merek’s disease at Hatchery . · Use coccidiostal to prevent coccidiosis.…

Milking Procedures

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Consistency in management and proper milking procedures are essential for profitable dairy production. Following correct procedures can lead to increased production along with quicker milk output and quality milk. The following procedures are suggested to increase quality and production while decreasing parlor or tie-stall milking times: Clean Teats as necessary ᵃ Completely coat each teat to the base of the udder with an effective teat disinfectant Observe the foremilk by stripping milk into a strip cup (not under the cow). This is known as fore-stripping (may be done before pre-…

Bluetongue

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Bluetongue is a non-contagious, viral disease affecting domestic and wild ruminants (primarily sheep and including cattle and goats), that is transmitted by insects, particularly biting midges. The severity of disease varies among different species with symptoms being most severe in sheep resulting in death, weight loss and disruption in wool growth. In highly susceptible sheep, morbidity can be as high as 100%. Mortality averages from 2-30% but can be as high as 70%. Cattle often have a higher infection rate than sheep and demonstration and severity of clinical signs varies…